
Orange Creamsicle Smoothie
Orange Creamsicle Smoothie · ready in 6 min · 2 servings · 257 kcal per serving · very easy · 5 ingredients
A bright orange vanilla smoothie inspired by the classic creamsicle pop, with creamy yogurt, banana body, and a cool finish.
- Prep
- 6 min
- Total
- 6 min
- Serves
- 2
- kcal
- 257
- Difficulty
- very easy
Ingredients · 2 servings
- 360 mlOrange juice, chilled
- 240 gVanilla yogurt, chilled
- 1Banana, peeled
- 1 tspVanilla extract
- 140 gIce
Equipment
blender, measuring cup, measuring spoon, kitchen scale, blender jar, spatula, glass
Instructions
- Prepare Ingredients
Gather orange juice, vanilla yogurt, banana, vanilla extract, ice, a blender, measuring cup, measuring spoon, scale, spatula, and 2 glasses. · 2 min
What to look for: All ingredients are measured and chilled.
- Fill Blender
Add orange juice, vanilla yogurt, peeled banana, vanilla extract, and ice to the blender jar, placing liquid in first for easy blending. · 1 min
What to look for: Liquid sits at the bottom and ice rests on top.
- Blend Smooth
Blend on high until the banana and ice disappear into a pale orange, creamy, pourable smoothie with no visible chunks. · 1 min
What to look for: The mixture looks smooth, foamy, and evenly pale orange.
- Check Texture
Scrape down the blender jar, then blend 10 seconds more if any banana streaks or ice crystals remain. · 1 min
What to look for: No white streaks, banana pieces, or ice crystals remain.
- Serve Cold
Pour the smoothie into 2 chilled glasses and serve at once while it tastes bright, creamy, and ice cold. · 1 min
What to look for: The smoothie is thick enough to lightly coat the glass.
Nutrition (per serving)
| kcal | 257 |
|---|---|
| Protein | 6 g |
| Carbohydrates | 54 g |
| of which sugars | 41 g |
| Fat | 2 g |
| of which saturated | 1 g |
| Fibre | 2 g |
| Sodium | 57 mg |
Nutri-ScoreC
Allergens
Contains: milk
Storage and reheating
- Fridge: up to 1 days
- Freezer: yes, up to 1 months
- Serve chilled without reheating. Shake or blend again after refrigeration or thawing.
Ingredient substitutions
Orange juice
- Water: Use only to reduce sweetness, since the orange flavor will be much lighter.
Vanilla yogurt
- Milk: The smoothie will be thinner and less tangy.
Banana
- Ice: Adds chill and thickness but removes the banana sweetness and body.
Vanilla extract
- Vanilla: Use the same amount if it is a plain vanilla flavoring.
Ice
- Water: Use chilled water if needed, but the smoothie will be less frosty.







