Swiss Chard Citrus Smoothie

Swiss Chard Citrus Smoothie

Swiss Chard Citrus Smoothie · ready in 8 min · 2 servings · 174 kcal per serving · very easy · 6 ingredients

A bright green smoothie where mild Swiss chard meets juicy orange, mango, and banana for a fresh citrus lift and gentle natural sweetness.

Prep
8 min
Total
8 min
Serves
2
kcal
174
Difficulty
very easy

A QiMeal recipe · Updated

Ingredients · 2 servings

  • 60 gSwiss chard, washed and chopped
  • 2Orange, peeled and segmented
  • 180 gMango, peeled and diced
  • 1Banana, peeled
  • 180 mlWater, cold
  • 120 gIce

Equipment

blender, measuring cup, knife, cutting board, blender jar, serving glass, colander, spatula

Instructions

  1. Gather Ingredients

    Gather Swiss chard, orange, mango, banana, water, and ice, plus a blender, knife, cutting board, measuring cup, and 2 glasses. · 2 min

    What to look for: All produce is measured and tools are ready.

  2. Prepare Fruit

    Wash the Swiss chard well, trim any tough stem ends, peel the oranges and banana, and cut the mango flesh away from the pit. · 2 min

    What to look for: Fruit is peeled and chard leaves look clean and bright.

  3. Fill Blender

    Add water first, then orange, mango, banana, Swiss chard, and ice so the blades catch liquid before the leafy greens. · 1 min

    What to look for: Liquid sits at the bottom and greens are packed loosely on top.

  4. Blend Smooth

    Blend on high speed until the drink turns smooth and evenly green, stopping once to scrape down any chard on the jar wall. · 2 min

    What to look for: Smoothie is bright green with no visible leaf pieces.

  5. Serve Cold

    Pour the smoothie into 2 glasses and serve at once while cold, bright, and lightly frothy. · 1 min

    What to look for: Glasses are filled with a cold, lightly foamy smoothie.

Nutrition (per serving)

kcal174
Protein3 g
Carbohydrates44 g
of which sugars32 g
Fat1 g
of which saturated0 g
Fibre7 g
Sodium66 mg

Nutri-ScoreA

Allergens

None of the 14 major allergens, per our data.

Storage and reheating

  • Fridge: up to 1 days
  • Freezer: yes, up to 1 months
  • Do not heat. Stir or shake well and serve cold.

Ingredient substitutions

Mango

  • Banana: Use only if more body is needed and a less tropical flavor is acceptable.

Banana

  • Mango: Mango keeps the smoothie fruity but makes it less creamy.

Water

  • Ice: Extra ice makes the smoothie thicker and colder.

Ice

  • Water: Use cold water for a thinner smoothie without icy texture.

Similar recipes