QiMeal
Easy Vanilla Whipped Cream
Easy Vanilla Whipped Cream · ready in 8 min · 4 servings · 205 kcal per serving · very easy · 3 ingredients
Light, airy, and softly sweet, this freshly whipped cream melts on your tongue with a smooth vanilla aroma and cloud-like texture that elevates desserts and drinks instantly.
- Prep
- 3 min
- Cook
- 5 min
- Total
- 8 min
- Serves
- 4
- kcal
- 205
- Difficulty
- very easy
Ingredients · 4 servings
- 1 cupWhipping cream
- 2 tspGranulated sugar
- 1 tspPure vanilla extract
Equipment
stand mixer, mixing bowl, serving dish, serving spoon, whisk attachment
Instructions
- Combine ingredients
Gather the whipping cream, granulated sugar, and pure vanilla extract, and add them to a stand mixer bowl fitted with the whisk attachment. · 2 min
What to look for: ingredients evenly pooled
- Whip cream
Whip the mixture in the stand mixer on medium-low speed until soft to medium peaks form and the cream looks thick and billowy. · 4 min
What to look for: thick, fluffy cream with soft to medium peaks
- Serve whipped cream
Serve the vanilla whipped cream right away or spoon it into a serving dish to top desserts. · 1 min
What to look for: light and billowy
Nutrition (per serving)
| kcal | 205 |
|---|---|
| Protein | 1 g |
| Carbohydrates | 3 g |
| of which sugars | 3 g |
| Fat | 21 g |
| of which saturated | 13 g |
| Fibre | 0 g |
| Sodium | 25 mg |
Nutri-ScoreD
Allergens
Contains: milk
Storage and reheating
- Fridge: up to 2 days
- Freezer: not recommended
Ingredient substitutions
Whipping cream
- coconut cream: Chill overnight and skim the solid portion for best whipping.
- heavy cream: Identical performance for whipping.
Granulated sugar
- powdered sugar: Dissolves faster and stabilizes slightly.
- maple syrup: Adds mild maple aroma.
Pure vanilla extract
- vanilla bean paste: Adds visible vanilla specks.
- vanilla powder: Mix with sugar before adding.
