Chocolate Banana Protein Smoothie

Chocolate Banana Protein Smoothie

Chocolate Banana Protein Smoothie · ready in 7 min · 2 servings · 441 kcal per serving · very easy · 5 ingredients

A creamy blender classic with ripe banana, chocolate protein powder, milk, and peanut butter for a dessert like recovery drink.

Prep
6 min
Cook
1 min
Total
7 min
Serves
2
kcal
441
Difficulty
very easy

A QiMeal recipe · Updated

Ingredients · 2 servings

  • 60 gChocolate protein powder
  • 240 gBanana, peeled and broken into pieces
  • 32 gPeanut butter
  • 480 mlMilk, cold
  • 120 gIce (optional)

Equipment

blender, measuring cup, kitchen scale, spoon, glass, spatula

Instructions

  1. Mise en place

    Gather the blender, measuring cup, kitchen scale, spoon, and 2 glasses; measure milk, banana, chocolate protein powder, peanut butter, and ice. · 3 min

    What to look for: All ingredients are measured and ready beside the blender.

  2. Add liquid

    Pour milk into the blender first, then add banana pieces so the blades can pull the fruit down smoothly. · 1 min

    What to look for: Milk covers the blades and banana sits loosely in the jar.

  3. Add solids

    Add chocolate protein powder, peanut butter, and ice, keeping powder away from the lid to reduce clumps. · 1 min

    What to look for: Powder, peanut butter, and ice are layered above the milk and banana.

  4. Blend smoothie

    Blend on high until the drink looks glossy, thick, and fully speckle free, stopping once to scrape the sides if needed. · 1 min

    What to look for: The smoothie is even in color, thick, and creamy with no dry powder streaks.

  5. Serve cold

    Pour into 2 chilled glasses and serve immediately while the smoothie is cold, creamy, and dessert like. · 1 min

    What to look for: Each glass is full and the surface looks thick and smooth.

Nutrition (per serving)

kcal441
Protein38 g
Carbohydrates45 g
of which sugars29 g
Fat15 g
of which saturated6 g
Fibre5 g
Sodium333 mg

Nutri-ScoreB

Allergens

Contains: milk, peanuts

Storage and reheating

  • Fridge: up to 1 days
  • Freezer: yes, up to 1 months
  • Shake or blend again after chilling; do not reheat.

Ingredient substitutions

Chocolate protein powder

  • Peanut butter: Use only if protein powder is unavailable; the smoothie will be nuttier and much lower in protein.

Banana

  • Honey: Adds sweetness but not the creamy body of banana.

Peanut butter

  • Chocolate protein powder: Keeps the drink thick and higher in protein but removes the peanut flavor.

Milk

  • Water: Makes a lighter smoothie with less creaminess and fewer calories.

Ice

  • Milk: Use extra cold milk for a smoother, less frosty drink.

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